Fortunately, it’s early enough in the holiday season that we can be seated without a reservation or having to wait on long lines. Coming here is always a vacation. We can sit in the paneled room overlooking the Chicago Loop as we talk of all things important and trivial, personal and professional without being rushed out.
Although it’s before Thanksgiving, the Christmas tree is
decorated and all the other seasonal decorations are on display. As we bite
into our salads, the fairy godmother stops at our table. “Do you beautiful
ladies want to make a wish?”
“Yes, I do,” says my friend. Closing her eyes, she wishes
for things unknown.
Next it’s my turn. There’s only one wish per customer. What
will I wish for? My family is healthy and I don’t need any more material
things. Do I wish for world peace? The success of the Affordable Health Care
website? Peace in the Middle East? There are so many things to wish for in our
imperfect world that it’s difficult to make a choice. The pressure is on. The
fairy godmother has a lot of other tables to visit. I settle for economic
justice and prosperity for the 99% and wish the Fairy Godmother a Merry
Christmas.
Our squash soup and salads eaten, we talk about how the year has treated us. While the salads are good, they aren’t outstanding. Nevertheless, the ambiance is delicious, proving once again the
importance of eating in a warm, conducive atmosphere. Good conversation always adds to the flavor of the meal. We wish each other a Happy Thanksgiving and continue on our day.
While I’m at it, I want to share a favorite quick recipes
for salads. It takes a few minutes to prepare, leaving time left over to
perfect the world. Remember - ambience
is half the battle.
Easy One-Week Salad
Lettuce Cucumbers cut into pieces
Green peppers cut into pieces
Tomatoes cut into small wedges
Any other salad vegetables you like
Cut enough salad vegetables to last a week. Put aside in a plastic container in the refrigerator.
To individualize the salads, here are two of my favorites:
Greek Salad
Take enough salad vegetables for one meal. Add Kalamata
olives and feta cheese. Cut in some pieces of Bermuda onion. A couple of
anchovies (optional) chopped up add flavor. For dressing, add olive oil, lemon
juice, and oregano
Black Bean and Cheese Salad
Take enough basic salad for one dinner. Add cilantro leaves,
green olives, black beans drained of most of the liquid, and cheddar cheese
diced into small pieces. For dressing, add lime juice and olive oil.
Good with wine, good bread, and whatever else you’re serving. Bon appetit!